Camp Sarika by Amangiri

Desert glamping

A few steps from Amangiri, Camp Sarika is a luxury camp of 10 splendid tents away from the world, a place where the feeling of connection to nature is much stronger than ties to modern urban life. Featuring a restaurant, a main swimming pool, a lounge and dedicated wellness suites, Camp Sarika is a retreat in its own right. Surrounded by canyons, the wilderness camp combines the simplicity and solitude of the desert with the thrill of exploration and adventure, with all the facilities, amenities and activities offered at Amangiri nearby. The atmosphere of the camp is characterised by silence and relaxation, with yoga and meditation sessions organised outdoors in an environment of moving natural beauty.

STYLE

A sleek contemporary style in sand tones, mixing white stone, beige concrete and honey-coloured wood

SITUATION

In southern Utah, near Canyon Point

CAPACITY

10 Luxury Tents with small private swimming pool

HIGHLIGHTS

The camp allows you to experience the magic of the desert in a more intimate and intense way and to appreciate the extraordinary play of light

THE EXPERIENCES

  • Swimming pool, spa of more than 2,300 m², gym, yoga
  • Walking or horse riding excursions in the desert
  • Fishing or boat trip on Lake Powell
  • Scenic flight over Lake Powell and the Navajo Mountains by hot-air balloon or aeroplane
  • Visit to the national parks: Grand Canyon, Zion National Park, Canyon, Monument Valley

THE EXTRAORDINARY

The Amangiri spa draws inspiration from Navajo traditions and aims to restore its guests" "Hozho", meaning beauty, harmony, balance and health. The mystical power of the natural site creates such a unique atmosphere that it makes the treatments different and truly unforgettable. Afterwards, the Water Pavilion allows guests to reconnect with reality...

ETHICS

Amangiri is committed to minimising its environmental impact as much as possible. All suites have been built following green building principles and an energy optimisation plan has been implemented. The restaurant makes a point of using seasonal produce sourced mainly from the region.