1960's VINTAGE CHIC IN SAINT-TROPEZ
STYLE
A vintage chic style inspired by the 1960s and Provençal culture
SITUATION
Nestled in greenery just a stone's throw from the famous Place des Lices in St Tropez
CAPACITY
34 rooms and suites that make you feel at home
HIGHLIGHTS
The 15-metre-long heated swimming pool, one of the largest in St Tropez!
THE EXPERIENCES
- Private boat trip along the coast
- Vintage 2CV tour of the streets of St Tropez
- Scuba diving in the Gulf of St Tropez
- Tour of the region's renowned vineyards
- Spa massage using Tata Harper products
THE EXTRAORDINARY
Created in Monaco in 2005 by Riccardo Giraudi, Beefbar is setting up at the Hôtel Lou Pinet in Saint-Tropez following Hong Kong (Michelin-starred since 2017), Mexico City, Tulum, Dubai, Mykonos, Budapest and Paris. This antithesis of a steakhouse owes its success to a menu featuring the world's best meats, cooked without inhibition between grill and street food, making it one of the best restaurants in Saint-Tropez.
ETHICS
Hotel Lou Pinet, a member of the Maisons Pariente group, is committed to respecting the world around it. The hotel has implemented a number of measures to reduce its environmental impact, notably the use of renewable energy, waste reduction and the protection of biodiversity. The establishment has been awarded Green Globe certification, an internationally recognised label for sustainability.



















